Sandong Jubang is a Chinese restaurant in the Chinatown of Incheon. It serves dishes such as gaji mandu, Chinese-style naengmyeon, and ohyang jangyuk, and the set meals are large in portion. The dining room is small, and a wait formed after the restaurant was featured on television. The tantan noodles have a strong Chinese aroma and a lot of broth, which makes the flavor mild.