Jeju Yeontan Gogi is a meat restaurant next to Nunkkot Maeul in Sinpo-dong, Incheon. It grills saeng ogyeopsal and beoljip samgyeopsal over charcoal first, then serves them with meljeot or lemon soy sauce. Ganjang bulgogi and gochujang bulgogi arrive fully cooked. The cheese bokkeum bap is sweet with a strong margarine taste, making it greasy.