Ugi Saenggogi

Ugi Saenggogi is a raw-meat restaurant in an alley in Dongseongno, Daegu. It serves mungti-gi, chadol, and yukhoe bibimbap made from meat butchered the same day. It is open on Sundays and the interior is cool. Because it sits inside an alley with no signboard, it can be hard to find.