Su Sang Han Ok Jip is a 75-year-old hanok house in the Banwoldang alleys of Daegu. It serves mungti gi, beef cut into chunks, and nakgopsae, using beef delivered the same day from Yeongcheon. The restaurant is about a two-minute walk from Banwoldang Station Exit 18, and inside there is a central pond and wooden pillars. It also has a private space for group dining.