Mijin Samgyeopsal is a pork restaurant in Samdeok-dong, Daegu. It grills samgyeopsal (pork belly), pork collar, and pork skin together on one platter, with fried rice and fresh wasabi. It opens at 5 p.m., but queues form before opening and the wait for a table can be 50 minutes to an hour. The pork collar has a meat odor.