Han Ssi Ne Daega Chueotang

Hanssine Dae Gachu Eotang is a chueotang restaurant in Yakryeongsi, Daegu. The chueotang is made with dried radish greens and finely ground perilla seeds, and it is served with chijadolsotbap and eoriguljeot. At weekday lunch peak, a wait is standard, and sancho is available on request. The dolsotbap tends to make the food come out late.