Golmok Sikdang in Daebong-dong, Daegu, is a Korean restaurant that serves ojingeo bokkeum and cheonggukjang, with hairtail and ganjang gejang brought out as side dishes. The ojingeo bokkeum is mixed into a bibimbap bowl with a fried egg, namul, and rice. A parking lot sits directly next to the restaurant. There are only four tables, so a wait forms during meal times.