Chuncheon Dak-galbi 1985

Chuncheon Dakgalbi 1985 is a dakgalbi restaurant in an alley in Jung-gu, Daegu. Seasoned raw chicken is cooked until nearly steamed, then stir-fried at the end and finished under perilla leaves on a wooden board. It began under a pedestrian overpass and has continued there since, offering mild, medium, and spicy levels. The interior is not particularly clean.