Dohwaseon is a Korean barbecue restaurant in Seoul that grills aged pork and domestic Han-don. It serves thick cuts of SGP samgyeopsal, flower pork collar, shoulder rack, and pork collar, with myeongi namul, wasabi, and salt on the side. At lunch it serves chadol cheong doenjang bibimbap, and orders can be placed directly at the table. Staff grill the meat when they are not busy, and waits sometimes exceed one hour.