GYORAE Black Pork Main Branch

Gyorae Heukdwaeji Bonjeom is a black pork restaurant in Gyorae, Jocheon-eup, Jeju. It grills pork collar and pork belly over charcoal, and staff cook the meat at the table. The break time runs until 4:30 p.m., and dinner after 5:30 p.m. is difficult without a reservation. The building and facilities are old, and the thick cuts of meat can be hard to chew.