Jeju Samchun is a black pork restaurant near Hamdeok Beach in Jeju. It serves pork collar and pork belly from Jeju-certified black pork that is aged at low temperature for 300 hours and then smoked over grapevine wood chips. Staff grill the meat from start to finish and cut it into pieces to eat. High chairs and children's tableware are available, so it also suits family meals.