Songdook is a Japanese home-style restaurant near Yongduam and Yongeun Bridge in Jeju, about a 10-minute drive from Jeju Airport. It serves Jeju mackerel rice bowls and kaisendon, along with shimesaba-don made with torch-seared mackerel, yellowtail rice bowls, and uni soba, in which sea urchin is mixed with soy-based seasoning. There is bar-table seating and single seats for solo diners, and food comes out quickly after ordering. There is no dedicated parking lot, so you have to park around Yongyeon Valley.