Jejubapsang is a Jeju-style restaurant in Yeon-dong, Jeju. It serves aged kimchi braised mackerel, grilled mackerel, braised hairtail, and abalone seafood ttukbaegi as home-style meals, with side dishes prepared like household banchan. The abalone dolsot bibimbap is mixed with margarine and dallae soy sauce. The grilled mackerel is on the large side.