Bonggae Gogi Jip

Bonggae Gokjip is a meat restaurant in Jeju where diners grill ogyeopsal and pork collar over charcoal briquettes. The space is a renovated old Jeju house, and the meat is eaten with perilla leaf, chili, and wasabi. Outdoor tables let diners eat in a setting that resembles a campsite. The owner and staff look after children and dogs.