Bonenal

Bonnal is a Jeju-style gukbap restaurant in Yongdam-dong, near Jeju Airport. Its jeopjjakppyeoguk is made by simmering Jeju pork neck bones and backbones for over 12 hours, producing a white, rich broth. Parking is available for about three cars, and side dishes can be refilled by asking. The restaurant is small and does not have many tables.