Hongmae Yangkkochi is a restaurant in the Yangkkochi Alley of Kondae Chinatown in Gwangjin-gu, Seoul, serving raw-lamb skewers and Chinese dishes such as gaji twigim and yurinji. The raw lamb is served with cumin, and diners grill it themselves on a rotating table machine. Orders are placed on a table tablet, and two servings of lamb skewers come with yurinji and geon dubu muchim as service items. The bokkeum bap and kkwaba ro are on the oily side.