Kim Ilyeong Gijang Miyeok Kalguksu

Kim Iryeong Gijang Miyeok Kalguksu in Busan serves miyeok kalguksu and miyeok sujebi. The sujebi dough is rolled thin and has a chewy texture, and kongguksu appears as a seasonal menu item in summer. The shop's name and menu have changed, but the taste has not shifted much, and it relocated to this spot after expanding from a nearby location. Miyeok sujebi is a dish that depends on personal preference.