Yung’s Tangerine Peel Roast Goose

Yung’s Tangerine Peel Roast Goose is a Chinese restaurant in Tsim Sha Tsui on Cameron Road that serves Cantonese roast goose and char siu over rice. The roast goose, the signature dish, tastes different depending on the cut, and the char siu is sweet and pairs well with rice. Payment is made at the counter after ordering, and credit and debit cards are not accepted; only cash, Alipay, and Octopus card are taken. The roast goose is fatty and has many bones.