Ueno Teppan-Yaki Restaurant serves Japanese teppanyaki inside Mong Kok's Ladies' Market on Tung Choi Street. Its signature two-person teppan course runs through golden tiger prawns, Hiroshima oysters, US beef tenderloin, and bacon golden fried rice. At the teppan bench seats, the chef shows the ingredients first and then cooks them in front of you, and the two-person course continues through ten to eleven items including dessert. Waits between courses are long, which stretches out the meal.