The Oyster House is on the 25th floor of QRE Plaza in Wan Chai, Hong Kong, and serves Western seafood along with steak and pizza. Its seafood platter for two includes raw oysters from the United States, golden snails from France, scallops from Hokkaido, mussels from New Zealand, and Japanese-style abalone. The 25th-floor windows look out over the city's night skyline, the seating is comfortable, and the lighting is dim. Prices are on the high side.