Tao Heung serves Cantonese food and dim sum in Causeway Bay, Hong Kong. Tea is chosen from xiangpian, pu'er, or tieguanyin, and the menu includes changfen, shumai, and char siu puffs. Discounted hours run before 11:30 AM and after 2:30 PM. Hot pot is ordered by writing on paper after being seated, and food has taken over 30 minutes to arrive; ordered dishes sometimes come late or not at all.