Sing Kee Seafood Restaurant

Sing Kee Seafood Restaurant sits at the end of the Sai Kung seafood street, at the market entrance, and serves seafood dishes. The menu includes salt-and-pepper abalone, mantis shrimp marinated in huadiao wine, lobster in Thai fermented sauce, and crisp pho. From the second-floor window seats, diners look out on the Sai Kung typhoon shelter and Sai Kung Marine Park, and the outdoor seats have heaters. Seafood is priced by market rate, so the cost runs high.