Shek Kee Wonton Noodles is a local Chinese restaurant in Hong Kong that serves wonton noodles. Its signature shrimp wonton noodles come with shrimp wontons and chili oil, which turns the dish spicy. The noodle portion is large and the broth is based on clear stock, so it is light and clean-tasting. The noodle texture differs from Korean-style noodles, so opinions are divided and people leave it unfinished.