Seoul Night Korean Restaurant is a Korean restaurant in Tsim Sha Tsui, Hong Kong, serving ganjang gejang, Korean grilled dishes, and jjigae. The haemul dubu tang contains shrimp, clams, and squid, and comes with banchan such as kimchi, spinach, and kongnamul. Staff can be called with a Korean-style doorbell, and the restaurant has spacious seating and a separate room. Service falls short: staff do not always come when called, and sometimes leave meat on the table for diners to grill themselves.