Sai Wah Tea Restaurant is a cha chaan teng in Wan Chai, Hong Kong, serving Hong Kong-style meals such as fried rice, milk tea and macaroni soup. The menu includes Yangzhou fried rice, grilled pork chop rice, tomato macaroni soup and yuen yeung milk tea, and the stir-fried dishes are cooked over high heat. Orders are placed by QR code and paid for in cash or with Octopus, and afternoon tea is served on Saturdays as well. After 2pm the toast can sell out, and the lunch period tends to be crowded.