ÔDELICE Tsim Sha Tsui is a bistro serving French-style steak and pasta, located on the fourth floor of The One in Tsim Sha Tsui. Diners choose between an Australian beef brisket steak and an Argentine ribeye, and can add unlimited sides such as french fries or truffle mushroom pasta. The lunch set includes a main with soup or egg salad and a drink, while dinner can fill up, so booking ahead is advisable. Starters are served in the shape of the Eiffel Tower, and there is an orange liqueur crepe flambéed at the table.