Masterbeef is a Taiwanese hot pot restaurant in the basement of the Hollywood Commercial Center on Nathan Road in Mong Kok, Hong Kong. It serves Japanese A4+ black wagyu and seafood platters, with a yin-yang pot that lets diners choose a spicy broth and a clear broth together. The seafood platter includes abalone, oysters, and scallops, and ice cream is served as well. The unlimited Japanese black wagyu A4+ menu runs for 120 minutes, and parties of two receive the yin-yang pot at no charge.