Hang Heung Bakery Cafe is a cha chaan teng in Jordan serving Hong Kong-style breakfast and brunch, near Exit C2 of Jordan Station next to the Australia Dairy Company. Its signature items are tomato macaroni soup, strong Hong Kong-style milk tea, and pineapple buns with butter. Local customers arrive from around 7:30 a.m., food comes out quickly after ordering, and leftovers can be packed for takeout. The space is small, so seating is limited and parties of two may be asked to share a table.