Han Ga Ram Restaurant

Han Ga Ram Restaurant is on the 27th floor of a building on Queen's Road East in Wan Chai, Hong Kong, and serves Jeolla and Jeju-style Korean food. The stir-fried fresh squid uses raw squid, and the galbi, kimchi stew and jeyuk bokkeum come with side dishes such as pa kimchi and gat kimchi. A Korean owner runs the place, and both foreign and local customers eat there. Watermelon or mango bingsu is served as dessert, and the portions of food and side dishes are large enough that table space runs short.