Chau Kee is a restaurant near Sai Ying Pun in Hong Kong that serves dim sum such as har gow and siu mai. Cheung fun, shrimp dumplings, custard toast and shrimp toast are also on the menu. Ordering is done with an English and picture menu, basic tea is free, and the restaurant stays open late. Two pieces of shrimp toast are enough to feel greasy, and the custard toast is strongly sweet.