Bongchu Jjimdak serves Korean-style jjimdak and other Korean dishes on the 10th floor in Mong Kok, Hong Kong. The main dish is jjimdak, available with bone-in or boneless chicken and a choice of spice level, served with potato, radish, cucumber, onion, and glass noodles. Each portion comes with glass noodles by default, and the large space has window seats and big tables for groups. The soy sauce seasoning is heavy, and the spicy flavor remains even when a mild option is chosen.