TEI MOU KOON Dessert is a traditional Hong Kong dessert shop about a four-minute walk from Kowloon Walled City Park and Sung Wong Toi Station Exit B3. It serves soupy desserts such as mango sago, black sesame soup and almond tea with egg white, along with shaved ice and ice cream, each available hot or cold. The shop is open from noon to midnight, and orders are placed from Korean, English and photo menus. It does not take credit cards, only Octopus cards or cash.