Taicheng Bakery

Tai Cheong Bakery is a bakery on the second floor of Peak Tower on Victoria Peak in Hong Kong, selling baked snacks such as egg tarts and pineapple buns. It has made local-style egg tarts since 1954, in original and puff pastry versions. It sits next to the Peak Tram, so takeout is possible without waiting, and the shop has small standing tables. There is no seating, and the egg tarts have a strong egg taste.