Luk Lam Dessert is a 40-year-old dessert shop in Sham Shui Po that serves Hong Kong-style traditional desserts such as mango sago, mango pudding, and tofu pudding. The menu also includes drinks with red bean, sago, and wonton, plus lotus root soup and black sesame or almond desserts, with many items served with fruit. Staff help with ordering, and Octopus and mobile payments are accepted. Seating gets cramped when the shop is crowded.