Sushi-Kappo Nakaichi is a sushi restaurant in Kyoto that serves omakase and sushi courses. The sushi includes scallop, uni, and Nodo Guro with eel sauce, along with grilled ayu and a small bowl of ikura. The itamae explains each dish in detail, and the lunch course offers about 15 pieces of sushi. The restaurant holds one Michelin star.