Kion Sumibikappo Ifuki is a charcoal-grill kaiseki omakase restaurant in Gion, Kyoto, a seven-minute walk from Gion-Shijo Station. The seasonal course centers on charcoal-grilled dishes and includes fugu milt, caviar, abalone, and fish dishes. The course takes about two hours and thirty minutes, and the restaurant has a first-floor counter and a private room with a garden view. Staff explain the dishes using photos and Google Translate, and reservations are required.