Rengetsu-jaya is a tofu restaurant near Nanzenji in Kyoto that serves tofu set meals and course dishes. Its course consists almost entirely of tofu or gluten, including crab-flavored tofu, yuba, and yuba dengaku. The dinner menu offers only one tofu course, and on a Friday around 6 p.m. entry was possible without waiting. Without a reservation, entry is difficult on busy days.