Omi Beef Daikichi - Wagyu Kaiseki is a restaurant in Gion, Kyoto that serves Omi beef kaiseki. The beef is raised at Daikichi Farm and each cut is prepared differently across a ten-course meal that includes meat somen, roast beef, tongue stew, and sukiyaki. Every dish uses Omi beef, with vegetables, sauces, and Japanese wine alongside. Dinner is by reservation.