Nakasei Nikuzuki is an aged wagyu restaurant in Kyoto that looks out over Shirakawa. At lunch it serves a single set meal of sukiyaki, accompanied by rice, pickled radish, and vegetable soup. In the evening it offers a steak course of sirloin and round aged for more than three months, and the menu is chosen in advance when you make a reservation. The interior has a stone floor, wooden tables and chairs, and a view of Shirakawa through the window.