Kyoto Charcoal Eel Suisen Gion Yasaka is a Japanese restaurant in Gion Yasaka, Kyoto, serving charcoal-grilled eel over rice. The eel is grilled without a fishy smell, and fried eel bones and soup come with the meal before the main dish. Food arrives within 10 to 15 minutes of ordering. The portion of eel over rice is not large.