Gozukon

Gozukon is an adults-only izakaya in Gion, Kyoto, that cooks with seasonal ingredients. Its signature dishes include Gozukon mandu, hamo fritters, and abalone fritters with liver mayonnaise, along with other plates that add Western and Chinese elements to Japanese cooking. The first three items are chosen by the restaurant, and there are also various dishes available to order additionally. The seating is only 8 seats.