Gion Tempura Bansan

Gion Tempura Bansan is a six-seat Japanese restaurant in Kyoto that serves counter tempura courses. Shrimp, eggplant, and sweet potato are fried and served immediately, and diners choose between tentsuyu and salt. Each course ends with shrimp kakiage don, and the ingredients differ by course. The restaurant is fully reservation-only, so a booking is required.