Gion Endo

Gion Endo is a Japanese restaurant in Kyoto, a five-minute walk from Gion-Shijo Station. Its main dishes are domi hoe and fried jeonggaengi, and seasonal seafood and Kyoto vegetables are prepared to suit your preferences. There are eight counter seats and eight table seats. You can order à la carte dishes that change daily or reserve a course meal, and the restaurant is curt with first-time guests.