BaRmeat is a small grill bar in Gion, Kyoto, serving charcoal-grilled meat and drinks. Skewers of meat carry the charcoal smoke, and draft beer and sake are served alongside them. The bar opens at 5 p.m., and one person handles both the grill and the cooking. Orders are placed from the single-item menu on the wall, and the food and drinks run somewhat expensive.