Mamoriya is a local izakaya in Kyoto, within a five-minute walk of Soraniwa Terrace Hotel. It serves chicken yakitori, yakisoba, and suji nimono, along with gyeranmari, karaage, and fried chicken cartilage, and the yakitori comes in three plates. The owner greets every customer loudly, and the food is not salty but well balanced. Udon, which is not on the menu, can be ordered by asking.