Hanrim Ilpum is a hoe restaurant near Hanrim Port that serves flounder, yellowback sea bream, and assorted hoe. The side dishes number around 30, including ttak-saeu peeled at the table, soy-marinated crab, cockles, mackerel hoe, and hairtail hoe. When the hoe is nearly finished, maeuntang arrives, and you can choose between jiri and maeuntang. The number of side dishes makes them difficult to finish.