Geumneung Pogu Hoetjip sits near Geumneung Beach and Biyangdo on Jeju, serving jarimulhoe, hanchi mulhoe, jwichi mulhoe, and bomal juk. Jeju-style mulhoe mixes finely chopped fish and vegetables and comes with warm rice instead of noodles. Mulhoe is ordered from a minimum of two servings, and the rice is left to cool with the lid open before being added. The two-serving minimum makes mulhoe difficult to order alongside other dishes.