Baek Sikdang Main Branch is a Japanese restaurant near Jangsan Station in Busan that serves gyukatsu and sukiyaki along with shake-don, gyudon, and niku udon. The gyukatsu has a thin fried coating and tender meat that diners grill on a personal brazier, while the sukiyaki is a broth dish with plenty of vegetables and mushrooms. The number of tables is limited, so a wait sometimes forms, and food tends to come out quickly. The space is small, so tables near the entrance require care to avoid bumping the brazier.