Seomyeon Sigyuk Sikdang is a beef restaurant on the outskirts of Seomyeon in Gyeongju. It serves galbi-sal and anchangsal from cattle it raises itself, along with raw beef by cut. Without a reservation, the wait is long. Seating is tight and closely spaced, which makes eating uncomfortable.
Info
Hours
Sat 11:00–20:00Sun 11:00–20:00Tue 11:00–20:00Wed 11:00–20:00Thu 11:00–20:00Fri 11:00–20:00