Milmyeon Sikdang is a milmyeon restaurant on Taejong-ro in Gyeongju. The mul milmyeon uses a Hanwoo sagol broth, and the bibim milmyeon comes with a spicy sauce. Water and warm broth are self-service, and on summer weekends people line up to get in. The broth has an herbal aroma, which is divisive.